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Close-up of colorful verrines topped with peach slices and creamy yogurt.
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Verrines ultra légères au yaourt et aux fruits : la meilleure recette

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 150
Enjoy these light and refreshing yogurt and fruit verrines, perfect for a quick and healthy dessert.

Ingredients

Gâteaux

  • 5 g palets bretons

Fruits

  • 2 boîtes pêches au sirop

Yogurts

  • 3 unités yaourts brassés à 0%

Sweeteners

  • 2 sachets sucre vanillé
  • édulcorant édulcorant

Instructions 

  • Mix the peaches with syrup until smooth.
  • Mix yogurt, vanilla sugar, and sweetener in a bowl.
  • Layer fruit purée and yogurt in glasses, alternating.
  • Crush the cookies and sprinkle on top before serving.

Notes

This recipe is quick to prepare and perfect for a light dessert.
Calories: 150kcal
Cost: $10
Course: Dessert
Keyword: fruit, yogurt