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Thermomix Caramel Cookies

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 12 cookies
Calories 150
Deliciously chewy caramel cookies made effortlessly with the Thermomix, perfect for a sweet treat.

Ingredients

Butter and Syrup

  • 60 grams unsalted butter
  • 115 grams golden syrup
  • 60 grams brown sugar

Flour

  • 225 grams self-raising flour (sifted)

Instructions 

  • Preheat oven to 180°C and line trays with paper.
  • Cook butter, golden syrup, and sugar in Thermomix for 2 min at 80°C, speed 2.
  • Add flour and mix for 20 sec at speed 2, then scrape and repeat.
  • Form balls, press lightly, and bake for 10-12 min until golden.
  • Cool on trays for 5 min, then transfer to wire rack.

Notes

Ensure not to overbake for chewy cookies.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: international
Keyword: caramel